Beer - trading & discussion

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phishstix101
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Wed Mar 02, 2016 9:34 am

Founders Tap Takeover this weekend! So pumped!!!
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kansasbbq
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Wed Mar 02, 2016 10:50 am

rhythmgtr5 wrote:Todd is legit. I probably like it more than abrasive
Same here.
Codeblue wrote:#whydidntilisten2kbbq
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mattlew69
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Wed Mar 02, 2016 11:05 am

phishstix101 wrote:Founders Tap Takeover this weekend! So pumped!!!
I hope they have CBS for ya!!! If you have not had it, make it your first drink. :pint:
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halftonegraphics
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Wed Mar 02, 2016 11:21 am

mattlew69 wrote:
phishstix101 wrote:Founders Tap Takeover this weekend! So pumped!!!
I hope they have CBS for ya!!! If you have not had it, make it your first drink. :pint:

...and second. and third.

anytime its on tap, thats all you drink. :wink:
I broke something today, and I realized I should break something once a week.. - Warhol

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p0ppacap
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Wed Mar 02, 2016 11:39 am

Just wanted to thank everyone who mentioned/posted the france44 site! :cheers:
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jlabbate
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Wed Mar 02, 2016 11:49 am

halftonegraphics wrote:
mattlew69 wrote:
phishstix101 wrote:Founders Tap Takeover this weekend! So pumped!!!
I hope they have CBS for ya!!! If you have not had it, make it your first drink. :pint:

...and second. and third.

anytime its on tap, thats all you drink. :wink:
amen! :pint:
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kcn0
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Wed Mar 02, 2016 2:25 pm

I'm going to a 'big boy' bottle share this weekend... starting with a bourbon (Pappy 23) and moving into beer. There will be 7-8 people and my contribution will be BC Vanilla Rye and BC Rare (2015). Needless to say, I am pretty pumped and slightly concerned about consuming so much limited beer.
Main ISOs: Stout "Pulp Fiction" & anything Phlegm
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phishstix101
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Wed Mar 02, 2016 4:34 pm

halftonegraphics wrote:
mattlew69 wrote:
phishstix101 wrote:Founders Tap Takeover this weekend! So pumped!!!
I hope they have CBS for ya!!! If you have not had it, make it your first drink. :pint:

...and second. and third.

anytime its on tap, thats all you drink. :wink:
I'll be doing the food for the event needless to say this will be fun! Not sure if Tallahassee will be getting CBS but keep your fingers crossed for me!!
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rhythmgtr5
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Wed Mar 02, 2016 5:07 pm

kcn0 wrote:I'm going to a 'big boy' bottle share this weekend... starting with a bourbon (Pappy 23) and moving into beer. There will be 7-8 people and my contribution will be BC Vanilla Rye and BC Rare (2015). Needless to say, I am pretty pumped and slightly concerned about consuming so much limited beer.
The only problem with these is after awhile you cant appreciate what you're drinking especially if the whales are high abv.

Enjoy and take a picture of the line up
infrared90s
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Wed Mar 02, 2016 6:02 pm

anybody trying for DLD this year?
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PrintNoob87
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Wed Mar 02, 2016 6:09 pm

Nah, I'm not the biggest DL fan in the world. I know some of those variants carry an insane trade value (or they used to before the new ticketing system), but there's a really excellent beer tasting event in Milwaukee that always lands on the same weekend every year. They've announced a few, but there's still 25 odd beers yet to be announced that are pretty much all heavy hitters - last year had Darkness, BC Vanilla Rye, SR-71, Assassin, etc.

2016 Round 1 1PM to 2PM
1. Central Waters - Black Gold
2. Cantillon - Kriek Lambic
3. Goose Island - BCBS Rare
4. Deschutes - Abyss Rye & Abyss Cognac
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jlabbate
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Thu Mar 03, 2016 9:02 am

Damn..this was good!
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McGinnisM
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Thu Mar 03, 2016 11:48 am

Mango Magnifico is on the shelves as of this week.
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lsmith55
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Thu Mar 03, 2016 11:58 am

McGinnisM wrote:Mango Magnifico is on the shelves as of this week.
:vomit:
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Baker
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Thu Mar 03, 2016 12:18 pm

First release today for my Yazoo "State of Funk" sour club. All single barrel beers so really looking forward to trying these as they come out. Also some new glassware that ill have to grab one of. (Damn, Instagram photos are posting huge nowadays)



""Release 1 (Hello)" - 6.1% ABV - A sour blonde ale aged in Sauv Blanc barrels with 5 different Brettanomyces strains and 2 souring bacterias for 1 year. We then added to the barrel fresh whole Kumquats along with the zest and juice of fresh Satsuma oranges to age another month giving the beer a nice citric/sweet/tart character."
ironjaiden wrote: "'Weener in June' is completely sold out, thanks for the interest"
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