Beer - trading & discussion
- HisBobness
- Art Expert
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- Joined: Mon Dec 05, 2011 7:32 pm
- Location: California
Got 2 Hopslam 6 packs. They're okay. I'd still prefer a Kern River Brewing Just Outstanding IPA. Speaking of which, they're in 6 pack cans now
- FrankBooth
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- Location: Queens, New York
Hopefully can drop by the Other Half drop this weekend, trying to work around screenings of Goodfellas and Casino that day.
Grimm's at bat again.
Grimm's at bat again.
Skyspace: dry hopped sour ale with raspberries, Simcoe and Wakatu hops, conditioned on oak spirals in stainless steel. RIYL Rainbow Dome.
Blackberry Orange Pop! Dessert Berliner with blackberries, orange zest, milk sugar, and vanilla, conditioned on oak spirals.
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If anyone gets to northern Indiana or is in Chicago for a show, 3 Floyds Brewery is just over the IL/IN boarder and this stuff is amazing, if you can find it.
It's much easier to find this year. I've managed a handful, and it hasn't even really dropped around me yet. But I have the luxury of a loose employment situation. Tomorrow is the big day for the west and southwest metro.rhythmgtr5 wrote:Its still impossible for people to get who are stuck at work during the day. I've only got one bottle so far
I had my first ever SMS a couple of days ago. Definitely needs to sit a while. Really hot. I wasn't overly impressed. Good, but not great. I know it'll get better, though. Now I just need to set a reminder on my phone or something to remind myself to drink it.halftonegraphics wrote:it always needs to sit. 6-8 months is prime, in my opinion. a year is still amazing. 2 years isnt too far off either. still have a couple 15s and 16s sitting.
Where the hell was this? I managed 1 6 pack of Westi this week. I could have got another couple of bottles, but I have a bunch from the first release still. And I haven't seen SMS in MN.natepachl wrote:Hit a tiny hole-in-the-wall liquor store on my way home from work...picked up two 4pks of SMS, 2 6pks of High Westi, and 6 BA Darkness....''twas not a bad find!
Also, I might have kind of badmouthed the most recent batch of High Westified in here (the one in 12 ounce bottles). I mentioned a few places that it needed to be room temp to even be close to as good as the last batch (in bombers). I take it all back. If you're sitting on any, crack one right now. It's drymounting amazing at any temp. It needed a couple of months, but now it's giving the last batch a real run.
- halftonegraphics
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early start to AZ Craft Beer Week..
Double Tropical Storm 8.5% - Collaboration w/ home brewer and Arizona Cardinal Jared Veldheer. Single hopped (5.5 lbs per barrel) double IPA with 100% Australian grown Galaxy hops.
I broke something today, and I realized I should break something once a week.. - Warhol
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- sidewaysscott
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looks great HT!
pay via paypal, use credit card,file dispute at the 20 day mark if suspicious. don't deal with noobs. don't trade with noobs. request feedback ahead of time. there are lots of good people 'round here.
The double homestyle is going to be ridiculous. I kind of forgot that I have a wedding tomorrow, so wont be going but should have someone getting me cans. Should be a good time.shoeless wrote:I'm looking forward to it! That Chasing Rainbows sounds ridiculous.Baker wrote:1 year party for them next weekend
Need to try Southern Grist.
ironjaiden wrote: "'Weener in June' is completely sold out, thanks for the interest"
- halftonegraphics
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I broke something today, and I realized I should break something once a week.. - Warhol
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Kicking myself for not grabbing all the 6'ers they had at the 1 place I saw 6'ers this year.jjbehren wrote: Also, I might have kind of badmouthed the most recent batch of High Westified in here (the one in 12 ounce bottles). I mentioned a few places that it needed to be room temp to even be close to as good as the last batch (in bombers). I take it all back. If you're sitting on any, crack one right now. It's drymounting amazing at any temp. It needed a couple of months, but now it's giving the last batch a real run.
RupertPupkin wrote:I live by this rule and this rule alone: people are drymounting idiots.
- FrankBooth
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Scored a bottle each of the latest Grimm drop, kinda amazed as I miss out most times.
- RambosRemodeler
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I have tried quite a few sours. I just can't get on board.Codeblue wrote:Saw some Grimm fudge out here, which I thought was odd. They appeared to be sour-ish so I passed.
choke wrote:I won't give up a flip that I can get myself to someone who is convinced they need it. None of us need any of this fudge. It's art. It's not medicine.
OofCodeblue wrote:Kicking myself for not grabbing all the 6'ers they had at the 1 place I saw 6'ers this year.jjbehren wrote: Also, I might have kind of badmouthed the most recent batch of High Westified in here (the one in 12 ounce bottles). I mentioned a few places that it needed to be room temp to even be close to as good as the last batch (in bombers). I take it all back. If you're sitting on any, crack one right now. It's drymounting amazing at any temp. It needed a couple of months, but now it's giving the last batch a real run.
Codeblue wrote:#whydidntilisten2kbbq
- FrankBooth
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Oddly it was the one style that I was onboard with on first taste. Grimm's sours are major league.RambosRemodeler wrote:I have tried quite a few sours. I just can't get on board.Codeblue wrote:Saw some Grimm fudge out here, which I thought was odd. They appeared to be sour-ish so I passed.