EB Forum

by **RottenAtom** on Thu Jan 24, 2013 4:32 pm

I'm often taking over threads with pizza talk and I think it's time for an official thread.

This is the place to post pics, make recommendations, debate which style is the best, and post anything pizza related.

Have at it...

by **Codeblue** on Thu Jan 24, 2013 4:34 pm

viewtopic.php?f=2&t=78892

by **Jesusmalverde** on Thu Jan 24, 2013 4:34 pm

Thin crust.

by **sixstringer** on Thu Jan 24, 2013 4:35 pm

Is this a club?

by **jlabbate** on Thu Jan 24, 2013 4:37 pm

L&B Spumoni Gardens' Sicilian :drool:

by **appletree** on Thu Jan 24, 2013 4:37 pm

sixstringer wrote:Is this a club?

It should be. Amounts required? Will pictures be required?
Personally instead of pieces you should judge by sq inches.

by **RottenAtom** on Thu Jan 24, 2013 4:38 pm

sixstringer wrote:Is this a club?

Too many clubs popping up. We'll call it a guild :wink:

by **alittle** on Thu Jan 24, 2013 4:39 pm

I like a moderately thin crust; not crunchy; foldable.

As for toppings, I think virtually anything can work, given the right combination.

by **bulkhead72** on Thu Jan 24, 2013 4:39 pm

For folks in the LA area (minus fancy restaurants), does anything beat Tomato Pie?

by **RottenAtom** on Thu Jan 24, 2013 4:39 pm

jlabbate wrote:L&B Spumoni Gardens' Sicilian

Where is that located? Looks yummy

by **jlabbate** on Thu Jan 24, 2013 4:40 pm

RottenAtom wrote:
jlabbate wrote:L&B Spumoni Gardens' Sicilian

Where is that located? Looks yummy

BROOKLYN...home to the best Pizza joints on the East Coast

by **appletree** on Thu Jan 24, 2013 4:41 pm

RottenAtom wrote:
appletree wrote:Adam we need to go grab some pizza with Brian some time. I bet you know some gems around Houston. The place he took me to near our office was pretty awesome.

Edit: On second thought might grab some on the way home....sounds really damn good right now.

Sounds like Pizaro's. I introduced Brian to that place after trying it on a recommendation from kansasbbq. It was rightfully voted best pizza in Houston and it's been open for barely a year. Authentic Neapolitan style and it's byob. So good

I'm down whenever...

Little Caesar's is from Michigan and it's really good there. There's only one good LC in Houston and the rest are fudge. They served it everyday in our High School and on my college campus. It's nostalgic for me.

Started a pizza thread as to not take over this one even more...

No I think it is called....Brother's Pizzeria. But yeah I am down for whatever! BYOB place sounds awesome. We should do it in the next week or so and meet up on a weekday or Sunday afternoon or Friday afternoon or something idk.

by **finneganm** on Thu Jan 24, 2013 4:41 pm

Sal's Pizza in Oneonta NY is solidly delicious. And no one will ever go there.

by **dasponyboy** on Thu Jan 24, 2013 4:43 pm

The best deep dish in Chicago is Pequod's. What makes them stand apart is the burnt cheese on the crust, it is amazing.

: Pequods.jpg (8.14 KiB) Viewed 4757 times

: pequods2.jpg (7.53 KiB) Viewed 4757 times

by **appletree** on Thu Jan 24, 2013 4:44 pm

We were in NYC for the Gedde's show and we tried going eat pizza one night in Brooklyn. We went to Lucali's although got there and found out their oven was broke down for the night. So we walked over to Grimaldi's and ate there. No complaints, but wish we had more time for pizza while there.

EB Forum

Pizza- Food of the Gods

Who is online